Chef Rafael has put together some spectacular holiday menus for 2022 that will make your visit to Hilton Garden Inn Fort Walton Beach extra special! As always, our locals are welcome!
Valentine’s Day Weekend (February 11th-14th)
Pear Caprese Salad | $9
sliced pear, buffallo mozzarella, basil genovese, balsamic redux, olive oil
Everything Bagel Crusted Salmon | $26
roasted garlic crushed yukon gold potato, grilled asparagus, citrus mascarpone crème
Grilled Chimichurri Hanger Steak | $29
roasted garlic crushed yukon gold potato, broccolini, grape demi glace
Gluten-free Flourless Chocolate Torte | $8
Mint Chantilly, raspberry coulis, white chocolate flake
Mardi Gras Weekend (February 25th-March 1st)
Feb. 25th: Baked Jambalaya
Feb. 26th: Fried Shrimp Po’boys
Feb. 27th: Cajun Mac n Cheese w/ Andouille
Feb. 28th: Shrimp & Sweet Corn Grits
Mar. 1st: Chicken & Andouille Gumbo
St. Patrick’s Weekend (March 17th-20th)
Mar. 17th: Corn Beef & Cabbage
Mar. 18th: Irish Nachos
Mar. 19th: Reuben Eggrolls
Mar. 20th: Pretzel w/ Beer Cheese Dip
All Weekend Long: Green Draft Beers for $4 and Guinness Stout Bottles for $8